Vol. 21 No. 1 (2017): Journal of Nursing Pensar Enfermagem
Original Articles

Food equity and care in the maintenance of life: challenges

PDF (Português (Portugal))
  • Isabel Carvalho Beato Ferraz Pereira
Isabel Carvalho Beato Ferraz Pereira
Prof. Coordenador, PhD, Escola Superior de Enfermagem de Lisboa
DOI: https://doi.org/10.56732/pensarenf.v21i1.134

Published 2017-11-02

Keywords

  • food equity,
  • care,
  • life

How to Cite

Carvalho Beato Ferraz Pereira, I. (2017). Food equity and care in the maintenance of life: challenges. Pensar Enfermagem, 21(1), 45–53. https://doi.org/10.56732/pensarenf.v21i1.134
Creative Commons License

This work is licensed under a Creative Commons Attribution 4.0 International License.

Abstract

Food equity and care in the maintenance of life are still a challenge today. This historical review proves that food has taken precedence as an inescapable reality for the maintenance of life (Dias, 2008), despite the iniquity of access to different types of food to maintain life.

PDF (Português (Portugal))

Downloads

Download data is not yet available.