Original Articles
Published 2017-11-02
Keywords
- food equity,
- care,
- life
How to Cite
Carvalho Beato Ferraz Pereira, I. (2017). Food equity and care in the maintenance of life: challenges. Pensar Enfermagem, 21(1), 45–53. https://doi.org/10.56732/pensarenf.v21i1.134
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This work is licensed under a Creative Commons Attribution 4.0 International License.
Abstract
Food equity and care in the maintenance of life are still a challenge today. This historical review proves that food has taken precedence as an inescapable reality for the maintenance of life (Dias, 2008), despite the iniquity of access to different types of food to maintain life.
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